A treat that combines the tropical flavors of bananas with the sweet and chewy goodness of cocadas. Cocadas are a traditional Latin American dessert made with shredded coconut and sweetened condensed milk. In this variation, ripe bananas are added to the mix, creating a unique and irresistible flavor combination. These little coconut and banana delights are soft, chewy, and bursting with tropical goodness. Each bite offers a blend of sweet and creamy flavors that will transport you to a sunny paradise. Cocadas de Banano are sure to satisfy your sweet tooth and leave you craving for more. Try this delicious Cocadas de Banano recipe today! Shop at LaFe!
Watch How to Make Cocadas de Banano
Cocadas de Banano Ingredients
- 150 gr Grated Coconut (La Fe)
- 2 Bananas
- 100 gr Flour
How to Make Cocadas de Banano - Step by Step
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Mashed the banana, combine flour and coconut and mix.
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Create small balls with the mixture and cover them with more coconut.
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ENJOY!
Shop La Fe Products for This Recipe
Get everything you need to make this delicious Cocadas de Banano recipe with authentic La Fe products:
- GR. COCONUT WATER W/PULP 24X500ML AL
- GR. CLASSIC COCONUT MILK (RED) 24X13.5oz
- GR. COCONUT WATER (NO PULP) 24x500 ML AL
- GR PRISMA COCO WATER NO SUGAR/PULP12x1LT
- GRACE PRISMA TP COCONUT WATER 12X330ML
Frequently Asked Questions
What ingredients do I need for Cocadas de Banano?
The main ingredients for Cocadas de Banano include 150 gr Grated Coconut (La Fe), 2 Bananas, 100 gr Flour. You can find authentic Latin ingredients at La Fe Foods.
How long does it take to make Cocadas de Banano?
This recipe has 3 easy steps. Follow our video tutorial above for a visual guide.