Banana muffins are a popular baked good made with mashed ripe bananas, which not only add a delectable sweetness but also contribute to the moist texture of the muffins. They often feature a combination of ingredients such as flour, sugar, eggs, and butter, along with flavor enhancers like vanilla extract, cinnamon, and nutmeg. Some variations may include add-ins such as chocolate chips, nuts, or dried fruits for extra texture and flavor. These muffins are versatile, making them a go-to choice for breakfast, brunch, or a satisfying on-the-go snack. Their aroma and the warm, golden-brown crust make them irresistible treats that can be enjoyed by both children and adults alike.
Watch How to Make Banana Muffin
Banana Muffin Ingredients
- 80 gr Mozzarella Cheese (La Fe)
- 2 Bananas
- 1 Egg
- 30 gr Flour
How to Make Banana Muffin - Step by Step
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Cook the plantain in boiling water for 15 minutes until soft.
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Smashed the plantain, combine the egg and cheese and mix.
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Add flour and mix again.
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Add the mixture to cupcake liners and cook in the air fryer for 20 minutes.
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Serve with strawberries and more cheese.
Shop La Fe Products for This Recipe
Get everything you need to make this delicious Banana Muffin recipe with authentic La Fe products:
- TASTEE CHEESE USA CHEDDAR 12X500g
- TASTEE CHEESE USA CHEDDAR 12X250g
- TASTEE CHEESE USA CHEDDAR 12X1.0kg
- TASTEE CHEESE USA CHEDDAR 6X2.2kg
- LAFE QUESO MOZZARELLA 12/16 OZ
Frequently Asked Questions
What ingredients do I need for Banana Muffin?
The main ingredients for Banana Muffin include 80 gr Mozzarella Cheese (La Fe), 2 Bananas, 1 Egg, 30 gr Flour. You can find authentic Latin ingredients at La Fe Foods.
How long does it take to make Banana Muffin?
This recipe has 5 easy steps. Follow our video tutorial above for a visual guide.
