Torta de maiz y queso! A perfect entree or dessert for the perfect occasion. You will never fail with this dish, it's easy and healthy and everyone enjoyes it because who doesn't like corn and cheese.
This recipe is a famous dish in Ecuador which everyone loves in any family house or party you will always find it.
Torta de Maiz y Queso Ingredients
- 200 gr of wheat flour
- 200 gr of a can of corn La Fe
- 100 gr of cheese La Fe
- 2 gr of salt
- 2 gr of sugar
- 1/2 cup of milk
- 1 eggs
- 150 gr of butter
- 5 gr of baking pouder
How to Make Torta de Maiz y Queso - Step by Step
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Preheat the air fryer to 360 degrees.
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In a blender add all your ingredients except for the cheese.
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When you have all you ingredients blended add you cheese.
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Then in get a glass bowl bake it with butter and wheat flour to all of it so that your mix doesn't stick to the bowl when cooking.
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After Add the mix to the bowl and you can add more cheese on the top to make it crispier.
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When you have your bowl ready with the mix in it, get it into the air fryer to cook for 40 minutes and enjoy.
Shop La Fe Products for This Recipe
Get everything you need to make this delicious Torta de Maiz y Queso recipe with authentic La Fe products:
- RICAREPA 12/13.4 OZ CHOCLO CON QUESO
- RICAREPA 12/13.4 OZ MAIZ CON QUESO
- GR REDUCED SODIUM CORNED BEEF US 12x12oz
- GR CORNED BEEF USA 12X12oz
- LA FE VEG CAN KERNEL-CORN 24/15 OZ
Frequently Asked Questions
What ingredients do I need for Torta de Maiz y Queso?
The main ingredients for Torta de Maiz y Queso include 200 gr of wheat flour, 200 gr of a can of corn La Fe, 100 gr of cheese La Fe, 2 gr of salt, 2 gr of sugar. You can find authentic Latin ingredients at La Fe Foods.
How long does it take to make Torta de Maiz y Queso?
This recipe has 6 easy steps. Follow our video tutorial above for a visual guide.
