Deliciously crispy and irresistibly tender, chicken fingers are a beloved classic, offering a mouthwatering combination of juicy chicken breast coated in a seasoned, golden-brown breading. Also known as chicken tenders or chicken strips, are a popular finger food made from boneless, skinless chicken breasts that are breaded, fried to perfection, and typically served with a variety of dipping sauces, making them a versatile and crowd-pleasing option for any occasion.
Watch How to Make Chicken Fingers
Chicken Fingers Ingredients
- 5 instant oatmeal (La Fe)
- 3 Potato
- 125 gr Shredded Chicken
- 1 Egg
How to Make Chicken Fingers - Step by Step
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Cook the potato in boiling water until soft.
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In bowl combine the potato, shredded chicken, and mix.
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In another bowl mix the egg.
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Make fingers with the potato and chicken mixture.
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Pass them through egg and they instant oatmeal.
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Cook all sides until crispy and enjoy!
Shop La Fe Products for This Recipe
Get everything you need to make this delicious Chicken Fingers recipe with authentic La Fe products:
- LA FE QUICK OATS SMALL 24X14 OZ
- LA FE QUICK OATS LARGE 12X32 OZ
- LA FE FAMILY PACK TOSTONES 8/2.5 lb
- LA JEFA CHILE COSTEÑO 12/1.5 OZ
- LA FE CHIPS PLANTAIN GARLIC 24/ 2.5 OZ
Frequently Asked Questions
What ingredients do I need for Chicken Fingers?
The main ingredients for Chicken Fingers include 5 instant oatmeal (La Fe), 3 Potato, 125 gr Shredded Chicken, 1 Egg. You can find authentic Latin ingredients at La Fe Foods.
How long does it take to make Chicken Fingers?
This recipe has 6 easy steps. Follow our video tutorial above for a visual guide.
