These delicious and easy spaghetti zucchini green sauce recipe is perfect for any occasion. Whether it's a special dinner or a quick weekend meal. The combination of the fresh ingredients and the green zucchini sauce give this pasta a unique and delicious flavor. It’s so creamy and tasty is to die for.
Watch How to Make Zucchini Pasta Sauce
Zucchini Pasta Sauce Ingredients
- 200 gr of spaghetti
- 150 gr of zucchini
- 4 garlic cloves
- olive oil
- 30 gr of parsley
- 1 lemon
- 80 gr La Fe cheese
How to Make Zucchini Pasta Sauce - Step by Step
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To start you will Add water and 5 gr of salt to a pot and wait 8 minutes until its boiling so you can adds the pasta and let it cook for 12 minutes
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While the water is boiling you will cut the zucchini in small cubes.
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Then pre-heat a pan with olive oil and add the zucchini cubes and cook them for 3 minutes. After, you will remove them from the pan and put them on a side.
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Next, t you will need a blender to add the zucchini, parsley, garlic cloves, lime and a splash of olive oil to blend it for 2 minutes until you get a green creamy sauce.
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Last but not least, you get the past out of the water and incorporated it in a pan with the zucchini sauce to be mixed. You can add salt, pepper or any other seasoning you prefer for more taste.
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Your pasta is ready to be served and you can top it with fresh cheese and more parsley.
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Frequently Asked Questions
What ingredients do I need for Zucchini Pasta Sauce?
The main ingredients for Zucchini Pasta Sauce include 200 gr of spaghetti, 150 gr of zucchini, 4 garlic cloves, olive oil, 30 gr of parsley. You can find authentic Latin ingredients at La Fe Foods.
How long does it take to make Zucchini Pasta Sauce?
This recipe has 6 easy steps. Follow our video tutorial above for a visual guide.
