Baked corn cream is a popular dish that's typically made with sweet corn, milk, eggs, and other flavorful ingredients. The dish is a delicious and satisfying way to enjoy the sweet and savory flavors of corn, and it's often served as a side dish or as a main course. The corn cream is typically blended to create a smooth and creamy consistency, and then combined with eggs and other ingredients to create a custard-like texture. The mixture is then baked in the oven until it's golden brown on top and cooked through. Baked corn cream is a popular dish in many Latin American countries, including Mexico and Peru, and it's often served with rice, beans, or other traditional side dishes. It's a comforting and delicious dish that's perfect for cold winter nights or as a tasty addition to any meal.

Watch How to Make Baked Corn Cream

Baked Corn Cream Ingredients

• 200 gr Whole Kernel Corn (La Fe)
• 200 gr Mozzarella Cheese (La Fe)
• 200 gr Corn
• 50 gr Onion
• 20 gr Sugar
• 50 gr Butter
• 2 Eggs
• 100 gr Milk
• 100 gr Flour
• 20 gr Salt
• 20 gr Pepper
• 50 gr Permesan cheese
• 5 units Sausage
• 1 Tomato
• 5 Garlic Cloves
• 1 Red pepper

How to Make Baked Corn Cream - Step by Step

1. Cook the corn in boiling water for 15 minutes.

2. Grate the tomatoes and red pepper.

3. In the blender add the cooked corn, the whole kernel corn, butter, eggs, flour, onions and blend. Then add the milk, sugar and blend again.

4. In a large skillet, cook the sausage over medium-high heat, cut it up into pieces, until it is browned and cooked through.

5. Add olive oil, garlic and green onions and continue cooking the sausage. Then add the grate tomatoes and red pepper and cook.

6. Add salt and pepper and cook for 15 minutes.

7. In a baking dish add the corn mixture and sausage creating layers. Then add cheese on top and cook in the over for 180°F for 20 minutes. ENJOY!

Shop La Fe Products for This Recipe

Get everything you need to make this delicious Baked Corn Cream recipe with authentic La Fe products:

• GR REDUCED SODIUM CORNED BEEF US 12x12oz
• GR CORNED BEEF USA 12X12oz
• LA FE VEG CAN KERNEL-CORN 24/15 OZ
• RICAREPA 12/13.4 OZ CHOCLO CON QUESO
• RICAREPA 12/13.4 OZ MAIZ CON QUESO

Browse All La Fe Products →

Frequently Asked Questions

What ingredients do I need for Baked Corn Cream?

The main ingredients for Baked Corn Cream include 200 gr Whole Kernel Corn (La Fe), 200 gr Mozzarella Cheese (La Fe), 200 gr Corn, 50 gr Onion, 20 gr Sugar. You can find authentic Latin ingredients at La Fe Foods.

How long does it take to make Baked Corn Cream?

This recipe has 7 easy steps. Follow our video tutorial above for a visual guide.